Dine Out 2025

Join Us for Dine Out Vancouver 2025

We’re excited to participate in Dine Out Vancouver 2025, offering two extraordinary culinary experiences: a $39 brunch and a $65 dinner. Whether you’re looking for a cosy morning out or an indulgent evening meal, our carefully crafted menus are designed to delight every palate.

Dine Out Brunch Menu – $39 Per Guest

Start your weekend with our Dine Out Vancouver 2025 Brunch, featuring fresh, locally-inspired dishes.

Hair of the Dog – Your choice of:

  • Belgard Caesar: Absolut vodka, caesar spice, clamato mix, pickled garnish

  • Bubbly Mimosa: Sparkling wine with orange or grapefruit juice

  • Zero Proof Mojito: House mint syrup, lime, soda, and fresh mint

First Course – Your choice of:

  • Belgard Bacon (gf): Maple-braised pork belly with bourbon caramel

  • Avo Toast (v): Avocado mousse, baby gem tomatoes, radish, and sunflower sprouts

  • Blueberry French Toast (vg): Blueberry bread pudding, walnut praline, blueberry coulis

Second Course – Your choice of:

  • Chorizo Hash: Grilled chorizo, sautéed corn, chipotle tomato sauce, confit potatoes

  • Salmon Gravlax: House-cured sockeye, avocado mousse, poached eggs, smoked salmon foam

  • Polenta Skillet (vg): Marinated eggplant, romesco sauce, poached eggs, and grilled pita

Dinner Menu – $65 Per Guest

Our evening menu brings together elevated flavours and the best of local ingredients.

First Course – Your choice of:

  • Croquettes: Braised pork ragu with jalapeno aioli

  • Beets by Belgard (vg, gf): Smoked beets, cave-aged gouda, candied walnuts, thyme sherbet

  • Grilled Spanish Prawns: Smoked paprika and sherry butter glaze

Second Course – Your choice of:

  • Osso Bucco: Pomme purée, roasted vegetables, red wine marrow jus

  • Scallop Risotto (gf): Seared Hokkaido scallops, mushroom purée, radish, scallop butter

  • Chicken Supreme: Black salsify, celeriac purée, lemon caper jus

Dessert – Your choice of:

  • Chocolate Lava Cake (vg): Cereal milk ice cream, cocoa nibs

  • Pear Apple Crumble (vg, gf): Brown butter semifreddo, salted caramel

  • Coconut Sorbet (v, gf): Salted coconut crumble, coconut caramel

Enhance Your Experience: Add wine pairings for an additional $24 (three 3oz glasses).

At Belgard Kitchen, we celebrate local flavours, creative pairings, and the vibrant culinary culture of Vancouver. Our participation in Dine Out Vancouver 2025 showcases our dedication to crafting memorable dining experiences.

Seating is limited for both brunch and dinner!
Don’t miss your chance to indulge in these exclusive limited time menus.

Bookings can be made through OpenTable - simply select the Dine Out Vancouver Brunch or Evening Experience
OR by emailing our team at info@belgardkitchen.com